High Roasted Pork Tenderloin
Here’s why I turned my oven on to 450 degrees during this blistering heat wave. It’s all due to a bargain at the grocery. Pork tenderloins were on sale – buy one, get one. So I brought home 2 packs with 2 tenderloins each. I planned on freezing them, but had forgotten that my refrigerator freezers were packed tight. (My big freezer had given up … Continue reading High Roasted Pork Tenderloin