We’re heading into Labor Day, the last hurrah. Celebrate an outdoor gathering with what I call “totable picnic cakes.” Start with a box cake mix and a little imagination. The creamsicle cake has been shared so many times it’s in my recipe hall of fame. The cupcakes look fancy but are simple to make with a boxed mix and your own special touches. Creamsicle picnic … Continue reading Totable Cakes for Celebrating
This is in Luke’s gospel: The shepherds witnessing Jesus’ birth arrived before the Magi/Kings and were the first to not only witness the birth but to evangelize the birth long before the wise men. Research indicates Jesus was less than a week old when the angel appeared before them showing the shepherds the way. The shepherds were in the area around Bethlehem, shepherding their flocks in … Continue reading A Story: Shepherds and Baby Jesus – A Shepherds’ Night Meal
Here’s a fun fact: Did you know strawberries are a member of the rose family? And that they are an ancient fruit, over 2000 years old? Our cultivated berries started out as wild childs… Ancient Romans loved strawberries and found them a superior medicinal fruit. Strawberries contain a lot of Vitamin C, among other nutrients. Plus a good amount of fiber. Today Matt Swaim, Sacred … Continue reading Strawberry Pie & Strawberry Detox water
The homes on my old country road are already getting decked out for the holidays. How about where you live? Yep, in a couple of days Thanksgiving will be a happy memory, so it’s time to think about special food for December holidays. For me, that means saving eggs from my girls/chickens since they’re molting and egg production is not peak. Lots of my favorite … Continue reading Creme Brulee? Yes You Can!
I had a request to share this recipe – I can’t tell you how many times I’ve made this while training housewares employees at Macy’s. This was always a favorite! THREE INGREDIENT STRAWBERRY ICE CREAM Use sweetened frozen strawberries. So easy, and pretty, too. Recipe can be doubled. Ingredients 12-16 oz. frozen sweetened strawberries, thawed 1 to 1-/4 cups whipping cream, unwhipped (1 cup for … Continue reading 3 Ingredient Strawberry Ice Cream
Fruited Terrine Each week when I chat with Matt Swaim on the Sonrise Morning Show we talk about foods from the Bible. Today the subject was grapes. GRAPES (John: 15:5) I am the vine, you are the branches – he that abide in me and I in him, brings much fruit; for without me you can do nothing. Mentioned more than any other plant in the entire … Continue reading Got Grapes? Make Fruit Terrine and Pops
Our neighbor, Joan, told me she has wild cherry firewood for us from a tree she had cut down. We’ll sure enjoy the fragrant fires this winter. When we were kids, there was a huge wild black cherry tree in our postage stamp size of a yard. Every summer the tree produced shiny, black, tiny berries. We’d feast, spitting out inedible pits. It got me … Continue reading Bouncing Around with Cherry Bounce
As many of you know, each week I chat with Matt Swaimon the Sonrise Morning Show, Sacred Heart Radio. Today we chatted about strawberries. Not mentioned specifically in the Bible, strawberries have a history that goes back over 2000 years. In Ancient Greek and Roman times, it was a wild plant, best known for its medicinal value. In fact, the ancient Romans believed that strawberries … Continue reading It’s the Berries: Strawberries for July 4!
This week on the Sonrise Morning Show I chatted with Matt Swaim about eggs and their significance in the Bible, especially during Easter. The 2 recipes, one for hot cross buns and the other for a quick cherry coffee cake are family favorites, and good baking projects while we’re all sheltering in place. I hope each of you celebrate these holy days and remember, it’s … Continue reading Hot Cross Buns and Quick Cherry Coffee Cake
Aren’t these just the cutest thing? And so easy. A dollop of icing on a mini pretzel and while the icing is still wet, add pastel M&M’s to. make a flower shape. Continue reading Make Pretzel “Flowers” for Easter or Spring: Kids love these