Month: April 2026

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Culinary/Cook’s Mary Garden for Mother’s Day and Cream Mints

Chatting with Matt Swaim today on the Sonrise Morning Show/Sacred Heart Radio was so much fun. With Mother’s Day coming up, we talked about Mary Gardens and how to incorporate this ancient, lovely project into your everyday. Mary Gardens were started during medieval times and were usually gardens that were enclosed, often in monasteries. Today Mary Gardens are popular, but in a different form. Think … Continue reading Culinary/Cook’s Mary Garden for Mother’s Day and Cream Mints

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About Rita, Chicken, spaghetti

Chicken Spaghetti

T Chicken Spaghetti Today when I chatted with Matt Swaim on the Sonrise Morning show/Sacred Heart Radio, the topic was chicken. Here’s a passage maybe familiar to you from the Bible, and a yummy photo and recipe from the Pioneer Woman site. MATTHEW 23:37 – “O Jerusalem, Jerusalem, killing the prophets and stoning those who are sent to you! How often would I have gathered … Continue reading Chicken Spaghetti

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Appetizers, About Rita, Granola

Maple Granola with Homemade Maple Syrup

Remember a couple of months ago I told you about tapping the maple trees for syrup? We harvested over 12 gallons of sap and spent a couple of  days boiling the sap down on my kitchen stove to make maple syrup. We wound up with close to 2 cups.  We’ve been enjoying this precious commodity on pancakes, in hot tea and in granola. I hope you … Continue reading Maple Granola with Homemade Maple Syrup

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