I was in the mood for apple dumplings so I made a batch. It was the perfect fall day for making apple butter and applesauce, too. Judy M., a longtime reader, loves the apple butter from Nashville House in Nashville, Indiana. “My sisters and I want to get together and make apple butter and we’re looking for that recipe,” Judy said. She has great memories … Continue reading A is for Apple: Dumplings, Butter & Sauce!
I had a request to share this recipe – I can’t tell you how many times I’ve made this while training housewares employees at Macy’s. This was always a favorite! THREE INGREDIENT STRAWBERRY ICE CREAM Use sweetened frozen strawberries. So easy, and pretty, too. Recipe can be doubled. Ingredients 12-16 oz. frozen sweetened strawberries, thawed 1 to 1-/4 cups whipping cream, unwhipped (1 cup for … Continue reading 3 Ingredient Strawberry Ice Cream
Fruited Terrine Each week when I chat with Matt Swaim on the Sonrise Morning Show we talk about foods from the Bible. Today the subject was grapes. GRAPES (John: 15:5) I am the vine, you are the branches – he that abide in me and I in him, brings much fruit; for without me you can do nothing. Mentioned more than any other plant in the entire … Continue reading Got Grapes? Make Fruit Terrine and Pops
Friend and colleague Joe Boggs, from the Ohio State University Extension shares photos and timely information about these creepy caterpillars. Yuck!Jul 23, 2020 Jim Chatfield sent a picture on Tuesday of a group of middle-instar yellownecked caterpillars (Datana ministra) devouring leaves on a witch-hazel (Hamamelissp.) in Secrest Arboretum. Yellownecks feed in groups, sometimes called “colonies,” numbering 10 – 30 individuals throughout their development. The colonies tend to … Continue reading Yellowneck Caterpillars: Have you seen these?
Keeping promises. I’m doing just that today by sharing recipes for bramble berry jams, aka red raspberry, black raspberry and blackberry. I have a patch of black raspberries in the garden, plus some wild ones growing on the hillside nestled in with the wild blackberries. Why jam and not jelly? I’d need a lot more berries than I have to make jelly, since you have … Continue reading Bramble Berry and Blueberry Jams
How can I keep my container garden watered while away on vacation? Always such timely information from friend and garden expert, Ron Wilson. Jul 2, 2020 6 TIPS TO WATERING YOUR CONTAINER GARDEN 1.) If possible, group your plants indoors or out in a semi-shadier location. By grouping your plants, they will provide shade for each other. The shaded spot will help them not dry … Continue reading Keep Container Garden Watered While Away
Our neighbor, Joan, told me she has wild cherry firewood for us from a tree she had cut down. We’ll sure enjoy the fragrant fires this winter. When we were kids, there was a huge wild black cherry tree in our postage stamp size of a yard. Every summer the tree produced shiny, black, tiny berries. We’d feast, spitting out inedible pits. It got me … Continue reading Bouncing Around with Cherry Bounce
Orange Dust From Callery Pears – Buggy Joe and Jim Chatfield Jun 24, 2020 Wow! Along with the Saharan dust that’s enveloping some parts of the US, here in Southwestern Ohio we have another dust and it’s orange! See what friend and entomologist Joe Boggs, of Ohio State Extension, has to say. Also check out all of Joe’s good information on Ron Wilson‘s In the … Continue reading Orange Dust From Callery Pears
Thought you might like a peek at the garden taken at dusk yesterday. Rain, our grey cat, takes refuge in the cool soil. We have a cutting flower row, tomatoes, squash, some herbs, cucumbers, onions, and growing along the trellis behind Rain, black raspberries. I’ll post a photo of my herb garden later. It’s really beautiful and abundant with herbs and edible flowers. Have … Continue reading My Vegetable and Berry Garden: Late June
As many of you know, each week I chat with Matt Swaimon the Sonrise Morning Show, Sacred Heart Radio. Today we chatted about strawberries. Not mentioned specifically in the Bible, strawberries have a history that goes back over 2000 years. In Ancient Greek and Roman times, it was a wild plant, best known for its medicinal value. In fact, the ancient Romans believed that strawberries … Continue reading It’s the Berries: Strawberries for July 4!