Chorizo Nachos with Homemade White Queso

 Photo credit kitchn.com Today, Matt Swaim from Sacred Heart Radio’s Sonrise Morning Show and I talked about the upcoming All Saints and All Souls Day and how they relate to a secular Halloween.   When was All Saints Day first instituted? Lots of legends abound about the beginning of All Saints Day. From what I can gather, though, way back in the 800’s the Pope … Continue reading Chorizo Nachos with Homemade White Queso

1 Hour Yeast Rolls – Yes You Can!

I was getting ingredients out of the pantry to make a batch of one hour yeast rolls for dinner, when Oliver Phillips, my 10 year old neighbor, called. Oliver wanted to come over and “make something”. So he and I made the rolls together. I let Oliver do the measuring and mixing. “Does this seem hard to you?” I asked. “Not at all,” he said. … Continue reading 1 Hour Yeast Rolls – Yes You Can!

Chickpea Vegetable Stew for Lent or Meatless Days

As many of you know, Thursdays are my day to chat with Matt Swaim of the Sonrise Morning Show/Sacred Heart Radio. Today we talked about chickpeas – a staple bean in Bible days. CHICKPEAS Chickpeas are not mentioned specifically in the Bible, but we know that it was a staple in the cuisine of that era. Cultivation of the chickpea began so long ago that … Continue reading Chickpea Vegetable Stew for Lent or Meatless Days

Fasting Bread Recipe

    Fasting on bread and water has a long tradition in Catholic spirituality. It’s a personal devotion and goes back to Biblical times. A good spiritual discipline, fasting on bread and water is a way to connect with the meaning of Lent.   This is the topic Matt Swaim, Sonrise Morning Show, Sacred Heart Radio, talked about this morning. Fasting is trendy right now too!  … Continue reading Fasting Bread Recipe

Diner Style Salmon Patties Amid a Winter Storm

As I write this column, another winter storm is predicted. I took a photo of the outhouse when I went outside to feed the “girls”/chickens. All I can say is, I’m sure glad we’re living today and not years ago when all along our country road, outhouses were essential.  So were cook stoves that used wood as fuel.  I guess what I’m getting at is … Continue reading Diner Style Salmon Patties Amid a Winter Storm

Orange Marmalade – 2 Ways to Cook

Guess what I woke up wanting to make today? Orange marmalade! All because of the windfall of thin-skinned, super juicy oranges friends Bob and Bert brought me.If you’ve never made orange marmalade, I hope this recipe makes you want to try. I’ve actually got 2 recipes for you: one a classic stove top recipe and another cooked in the crockpot. Here’s the deal: check out … Continue reading Orange Marmalade – 2 Ways to Cook

What is ALLELOPATHY?

Well, I for sure knew about it but didn’t know how to correctly name it. Here’s what friend and colleague, Ron Wilson, put on his site about this common “problem”. Feb 11, 2021 This week’s word of week was suggested by BYGL reader, Kathy Estabrook. Thanks to all readers who have suggested a word, or words for future BYGL alerts. Keep the suggestions coming by emailing … Continue reading What is ALLELOPATHY?

Fat Tuesday Jambalaya

Today Matt Swaim of the Sonrise Morning Show, Sacred Heart Radio chatted about Valentine’s Day coming up and also about Fat Tuesday, the day before Lent starts. I shared 2 recipes – the caramel chocolate fondue is on this site in another post. Here’s the jambalaya recipe we talked about. It is so good and from friend and colleague, Karen Gibson. Fat Tuesday JambalayaKaren Gibson … Continue reading Fat Tuesday Jambalaya

Blueberry Boy Bait and Caramel Chocolate Fondue for Valentine’s Day

Yesterday I went to the grocery with a list. All resolve left me when I spied a display of fresh, huge, beautiful blueberries in the produce section. Not on my list, but on sale!  Impulse buying? Yes, and no regrets. Especially on a snowy day with thoughts of a warm fire, a piece of fresh baked blueberry coffee cake accompanied by a mug of steaming … Continue reading Blueberry Boy Bait and Caramel Chocolate Fondue for Valentine’s Day

2 Artichoke Dips for Super Bowl!

This week Matt Swaim of the Sonrise Morning Show, Sacred Heart Radio, and I chatted about artichokes. Part of the thistle family, an appropriate passage can be found in Gen 3:18 “Thorns also and thistles shall it bring forth to thee; and thou shalt eat the herb of the field.” In Bible times, the tender leaf and young, undeveloped stalk were eaten, as well as … Continue reading 2 Artichoke Dips for Super Bowl!