Come and see me at CHCA’S Food Symposium!

I’m one of the speakers (Thursday April 4 at 2:45) at the Cincinnati Hills Christian Academy, along with Bryn Mooth,  Joel Salatin and other  folks. This is a must do event – check out all the yummy details below. HOME WHAT TO EXPECT SPEAKERS AGENDA LOCATION GET INVOLVED FAQS REGISTER PODCAST This spring we will come together to discuss food, sustainability, agriculture, and conservation. Nothing … Continue reading Come and see me at CHCA’S Food Symposium!

Pretzel Crusted Fried Fish Sticks and Lemon Butter Basted Cod

Today, Matt Swaim, Sonrise Morning Show/Sacred Heart Radio host, and I chatted about seafood. Yes, it was abundant during Bible Days! Matthew 15:34-36: The story of the loaves and fishes, when Jesus took several loaves of bread and a few small fish and miraculously fed 4,000 men, plus women and children, with leftovers. Luke’s gospel also mentions that Jesus ate fish. Seafood was an important … Continue reading Pretzel Crusted Fried Fish Sticks and Lemon Butter Basted Cod

Chickweed Crostini? I’ll have another….

OK so yesterday was one of those days that was not the greatest. We have had a death in the family – my special oldest sis, Sonia. The knock on the door brightened my day. It was Erin, my friend and neighbor of Phillips Farm. She had a plate of guess what? Chickweed crostini. That’s right – and they were delicious. And lifted my spirit since … Continue reading Chickweed Crostini? I’ll have another….

Farm Raised Salmon vs. Wild Caught: What’s the Difference?

What’s the Difference Between Wild–Caught and Farm–Raised Salmon? Here’s some timely information gleaned from an article in Bon Appetit, by Alex Delany. He wrote the article in August 2017. Thanks, Alex! Farm-Raised Salmon In the broadest sense, it means that it was raised in some kind of aquatic farming operation, not the wild. But salmon farms vary in size, location, breeding practice, and just about … Continue reading Farm Raised Salmon vs. Wild Caught: What’s the Difference?

Homemade Gripe Water

Chamomile is one of the ingredients in gripe water Kathy W., a reader, wanted to know how to make Gripe water. Wow! I love that folks are going back to homemade remedies. Gripe water is an old fashioned medicine that is often used to help ease pain and discomfort experienced by infants. The home remedy can be used to soothe tummy upset pain associated with teething and … Continue reading Homemade Gripe Water

Jeff’s Super Simple Salmon

Today I chatted with Matt Swaim, Sonrise Morning Show about fish. Each week we chat about foods, herbs, etc.mentioned in the Bible. Since this is the start of Lent and since fish will be at some good prices during the Lenten season, it’s a good time to eat more of this healthy food. FISH Fish. Many references abound John 21: 4-14 Talks about Jesus appearing … Continue reading Jeff’s Super Simple Salmon