A Recipe for roasted asparagus you’ll love. What a difference a few warm days make. The kids who live down the road brought me a baggie full of wild violets that they patiently picked. I’ll add that to what I’ve picked and I’ll have enough to make a batch of violet jelly (so gourmet!) and violet vinegar. After …
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Fruit Terrine I love a beautiful fruit terrine for a special lunch or holiday meal. A terrine is a long vessel that can be used to make fruit, vegetable or meat dishes. In this recipe, I use a small loaf pan in place of a traditional long French terrine – but if you’ve got the longer classic …
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THE HERB SOCIETY OF GREATER CINCINNATI: HERB & PLANT SALE—SAT. MAY 4, 2013. Come rain or shine, the Herb Society is hosting their 10th annual Herb & Plant Sale, Saturday May 4, 2012 from 9:00am-1:00pm, at the Wyoming Civic Center, 1 Worthington Avenue (at the corner of Springfield Pike). Over 100 varieties of herbs and …
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Salt Salt is probably the most common seasoning we use today. Yet it has its roots in the ancient times. Two thousand years ago, the custom of serving appetizers as a token of hospitality included salted fish and olives. Salt was a symbol of hospitality. To eat salt and food with anyone was to form …
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Dinner in a Dash – With Pressure Cookers My mom was an adventurous cook but one item that never graced her kitchen was a pressure cooker. She had heard horror stories about pressure cookers that clang and hiss. And tales of woe about having to watch the pan like a hawk lest it blow and …
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Reese’s Peanut Butter Recipe A Reese’s peanut butter egg is a classic. I remember the sweet taste of chocolate and peanut butter being a favorite as a kid. This Reese’s Peanut Butter Eggs recipe brings back those memories – and is easy to make. Breaking the Code to Reese’s Peanut Butter Eggs This is the …
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Cheesy Potatoes: Scalloped Potatoes for a Reader A reader looking for a ‘loved’ cheesy scalloped potatoes recipe reaches out to Rita for help. Dear Rita, I lost your recipe for cheesy scalloped potatoes that was posted in our Northwest local paper. You said the recipe was from either a friend or neighbor of yours and …
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Hummus Summary: Rita’s Family Hummus Recipe: Hummus is spelled many different ways. You’ll find it in cookbooks and on-line spelled a lot of different ways. How ever you spell it though, hummus is delicious. Hummus is a flavorful mix of chick peas, garlic, tahini, olive oil and a few other simple ingredients. Hummus can be …
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An Easy Goetta Recipe from a Loyal Reader Every year our most popular recipes on AboutEating.com include goetta recipes. Some are complex, but it seems to me that the best goetta recipe is often the most easy goetta recipe – and this is no different. Simple ingredient and an easy goetta recipe to put together …
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Chocolate Covered Caramel Matzo Crunch My webmaster John considers chocolate covered matzo a favorite Passover dessert and its the one recipe that everyone asks for. It started as a Passover treat but now his little girl asks to make chocolate covered matzo year round. I have a similar recipe that uses unsalted Kroger soda crackers …
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