Carne Asada in honor of Pope Leo XIIV

What is Skirt Steak? Skirt steak is a long and thin cut of beef that comes from the underside of the cow, near the diaphragm, and is known for its rich flavor and chewy texture. Skirt steak is often used in Mexican and other Latin American cuisines to make dishes like fajitas, tacos, and carne asada. Skirt steak is also popularly used in Asian cuisine, … Continue reading Carne Asada in honor of Pope Leo XIIV

Speed Scratch Stuffed Bells

There are so many chores outside this time of year on our little patch of heaven: readying the gardens for the planting of produce and herbs, caring for our little flock of chickens, mowing grass on a regular basis and hanging clothes out on the line, weather permitting. I honestly love the busyness of spring and the good appetites that come with it. What doesn’t … Continue reading Speed Scratch Stuffed Bells

Pope Francis Remembrances and Pastry “Lies”

Today Annie Mitchell and I chatted about Pope Francis and his legacy. Here’s a Q&A of our talk, along with a fun recipe for a pastry that the Pope loved as a child. It has an interesting analogy! We continue to honor the life and legacy of Pope Francis here on the Morning Show, and we’ve been doing our best to remember that since we … Continue reading Pope Francis Remembrances and Pastry “Lies”

RITA AND MEGHAN’S THUMBPRINT COOKIES

Full disclosure. We don’t have a Netflix account, so when I got a couple requests to clone Meghan Markle’s trendy jam thumbprint cookies which she made on her Netflix cooking show, my first thought was to turn to the grandkids. Grandson Will and girlfriend Kenna were visiting, so Kenna pulled up the recipe on her Netflix account.  I wasn’t surprised that Meghan’s recipe is similar … Continue reading RITA AND MEGHAN’S THUMBPRINT COOKIES

Fasting on bread and water has a long tradition in Catholic spirituality. It’s a personal devotion and goes back to Biblical times.

A good spiritual discipline, fasting on bread and water is a way to connect with the meaning of Lent. What makes fasting bread different than ordinary bread? First, it’s not a light textured or fancy bread. Dense with high quality Biblical ingredients – and the ingredients all have Biblical significance. INGREDIENTS AND THEIR SYMBOLIC REFERENCES: Flour – a reminder of the manna given by God … Continue reading Fasting on bread and water has a long tradition in Catholic spirituality. It’s a personal devotion and goes back to Biblical times.

King Cake for Mardi Gras

Fat Tuesday is March 4 – just around the corner, and it’s celebrated with, well, lots of decadent food (to ready ourselves for the lean eating during Lent) and, of course, King Cake.  Authentic traditional King Cake is a yeasted dough that is a labor of love for sure, but today I’m sharing an easier recipe that starts from a cake mix. When I chatted … Continue reading King Cake for Mardi Gras

UPSIDE DOWN HOT FUDGE PUDDING CAKE

UPSIDE DOWN HOT FUDGE PUDDING CAKE This is becoming a cult cake! Quick and easy for a last minute Valentine’s Day dessert, too! Every year I get requests for it. How about this for Valentine’s Day? An easy, yummy, chocolatey cake that even the little ones can help with. Serve with a dollop of whipped cream or a scoop of vanilla ice cream. Wish you … Continue reading UPSIDE DOWN HOT FUDGE PUDDING CAKE