Coconut Cream Pie: One from Scratch and One from a box with a secret ingredient added!
Now that we’ve finally gotten a bit of cooler weather here in Southwestern Ohio, I find myself wanting to make pie, in particular coconut cream pie. I’ve got 2 recipes for you to try. One is completely from scratch. I call this the “restaurant” version. The other recipe starts out with a cook & serve box of vanilla pudding mix. Augmented with a whole egg … Continue reading Coconut Cream Pie: One from Scratch and One from a box with a secret ingredient added!

