As I do every Thursday morning on Sonrise Morning Show/Sacred Heart Radio, I chatted with Matt Swaim about Halloween. Now for us Christians, Halloween has this meaning (along with the fun dressing up and ” begging” for treats): Halloween refers to the Feast of All Saints. The word itself is taken an older English term, “hallows,” meaning “holy”; and “e’en”, a truncation of the word … Continue reading Jalapeno Poppers Two Ways
When I was a kid, we walked to school, and hot lunches were 25 cents and included a bottle of milk with a paper cap. (I know, I’m dating myself.) My absolute favorite was sloppy Joes with a side of slaw. There may have been chips, too, but that’s hazy in my memory. I always looked forward to the “sloppy” part — that small amount … Continue reading Chicken Sloppy Joes – Maybe for Halloween?
Some recipes I share with you are new, some are retro favorites. The arroz con pollo (chicken with rice) dish today is a little of both. It was so long ago I don’t remember exactly when, but my then Ecuadorian boss’ wife, Dora Almeida, gave me her recipe for this popular one pot meal. It was an easy recipe for a young cook venturing out … Continue reading Arroz con Pollo
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