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EASY BAKED SWISS AND CRANBERRY DIP: SO GOOD!!!

Baked Swiss Cranberry Spread

Baked Swiss Cranberry Spread

BAKED SWISS AND CRANBERRY DIP: SO EASY AND SO GOOD!!!

 

No kidding, once you taste this super easy appetizer, it will become a favorite!

Mix together

1 large tub whipped cream cheese, 12 oz. size

Approximately 1/2 of 18 oz. jar apricot preserves (see note)

8 oz. shredded Swiss cheese

1 bag Craisins, about 6-8 oz. or so

Preheat oven to 350. Spread mixture evenly into sprayed shallow casserole. Bake 25-30 minutes. Serve warm with crackers.

Note: use enough preserves to make the mixture wet.

 

 

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